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Bring flavours of Italy to your home with organic durum wheat fusilli pasta!
If you like Italian recipes, try Byodo pasta made exclusively from high-quality durum wheat from organic farming.
Carefully prepared pasta has an excellent texture and a spiral shape that suits different recipes, especially traditional sauces like bolognese or carbonara.
100% durum wheat pasta contains no added sugars and is suitable for vegans.
Prepare your favourite pasta recipes and enjoy the aromas of Italy in your home!
Durum wheat semolina*
*from controlled organic agriculture
Cook in salted boiling water for 9-10 minutes.
Expiry date/LOT number:
Indicated on the packaging.
Byodo Naturkost GmbH, Leisederstr 2., D-84453 Muhldorf, Germany
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: Italy
|Per 100 g|
|Energy value||1489 kJ / 351 kcal|
|of which saturated||0,4 g|
|of which sugars||4,3 g|