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Extra virgin coconut oil obtained from fresh and ripe coconut, cold pressed. It is not exposed to high temperatures nor chemical processes.
Coconut oil is solid, even though above 25°C it becomes liquid.
Naturally gluten free, suitable for vegetarians and vegans. Mild coconut flavour and aroma. Does not contain cholesterol, hydrolyzed fat, emulsifiers, preservatives, artificial colours and flavours.
Widely used for cooking and in cosmetic industry.
Commonly used for cooking, best raw or melted. Great addition to cakes, pancakes and raw sweets. If you like the taste of coconut, try it in your favourite smoothie or even add to soups, stews and ready to eat meals. Not suitable for frying, instead we recommend using RBD coconut oil with a high smoking point of 220°C.
Add to taste or as required in recipe.
100% organic extra virgin coconut oil
Store in a dry, cold and dark place.
Once opened, keep refrigerated.
Indicated on the packaging.
Galleria Internazionale d.o.o., Predavčeva 6,10000 Zagreb, CroatiaCountry of origin: Sri Lanka
|Energy value||3760 kJ / 900 kcal|
|Of which saturated||91 g|
|Of which mono unsaturated||7 g|
|Of which poly unsaturated||2 g|
|Of which sugars||0 g|