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Natural superfood for your body!
Discover the power of nature with KAI Irish Sea Moss, one of the most nutrient-dense superfoods on the planet! This gel is prepared daily from fresh, hand-harvested Irish moss collected from the pristine waters of Ireland. This natural gel is not just a dietary supplement; it is a true nourishing infusion for your body.
The Strawberry-flavoured Irish Sea Moss Gel is a rich source of vitamins, minerals, and antioxidants, deeply nourishing the body, strengthening the immune system, supporting skin, hair, and nail health, and positively influencing digestion. Its natural ingredients provide everything you need to maintain optimal health and vitality.
The KAI formula is ethically harvested from the wild, using an ancient preparation process that preserves all the nutrients found in the natural seaweed. The KAI Irish Sea Moss Gel is safe for everyone—men, women, children, pets, and even plants!
Treat yourself to the richness of natural minerals and vitamins—discover how KAI Strawberry-flavored Irish Sea Moss Gel can enhance your daily life!
Ingredients:
Water, strawberry puree, Irish sea moss, honey, lemon, potassium sorbate.
Recommended Daily Dose for Adults:
1 - 2 tablespoons per day.
Note:
May contain traces of nuts, eggs, lactose, and gluten. Superfood. This gel is not a substitute for a balanced and varied diet.
Warning:
Do not exceed the recommended daily dose. Not suitable for pregnant or breastfeeding women.
How to Use:
You can mix the gel with yogurt, smoothies, or simply take it by the spoonful (1 - 2 tablespoons per day).
Storage Instructions:
After receiving, store in a cool, dark place. Use within 1 month after opening.
Best Before | LOT Number:
Printed on the packaging.
Manufacturer:
Mosey d.o.o., Grablovičeva ulica 60 b, 1000 Ljubljana, Slovenia
Distributed by in Croatia:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
per 100 g | |
Energy | 300 kJ / 72 kcal |
Fats | 0,2 g |
of which saturates | 0 g |
Carbohydrates | 16,4 g |
of which sugars | 14,3 g |
Protein | 0,9 g |
Salt | 0,1 g |
Iodine | 3,5 + / - 0,9 mg / kg |
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