Red Lentil Fusilli Pasta - Gluten Free 250g Pasta Natura

A great way to get a high-protein and fibre meal on the table in a hurry!

A gluten-free legume of exceptional nutritional value, rich in nutrients such as energy-providing carbohydrates, muscle-growing proteins, and digestion-aid fibres.

The easy digestibility of lentils will make your classic dishes lighter on the stomach, and the slightly reddish colour will give your plate a new touch!

Prepare your favourite pasta dishes with red Pasta Natura fusilli and enjoy a different experience!

Ingredients:

100% red lentil flour

Warning:

May contain traces of soy.

Suggested use:

Cook in boiling water for 4-5 minutes.

Storage instructions:

Store in a cool and dry place.

Expiry date/ LOT number: 

Indicated on the packaging.

Produced by:

Via Agricoltura, 10, 12022 Busca CN, Italy

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia