Rice Cream - Organic 200ml Natumi

Change the way you cook with the rice-based vegan cream.

Cooking cream is one of the foods that can be found in almost every kitchen and is popular due to its ease of use and practicality. Natumi rice cooking cream brings positive changes to this everyday ingredient in your kitchen.

Natumi rice cooking cream is a vegan product that does not contain lactose and gluten, both of which may be responsible for bloating and feeling of heaviness after eating. The rich creamy texture of Natumi cream will enchant even the biggest gourmets.

Use it to make dressings for fresh salads, prepare irresistibly creamy pasta or let your imagination run wild and come up with a new dish enriched with Natumi rice cream.

Enjoy the rich texture of the vegan rice-based cooking cream!

Ingredients:

Water, rice 9%*, sunflower oil*, thickener: locust gum*, guar gum*, gellan gum, sea salt
*from controlled organic agriculture

Storage instructions:

Store in a dry and cool place.
Shake well before use. Once opened keep refrigerated and use within 4 days.
UHT pasteurized. 
The product is not suitable for use as a whipping cream. 

Expiry date/LOT number:

Indicated on the packaging.

Produced by:

Natumi, Gierlichsstraße 17, 53840 Troisdorf, Germany

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia