Vrabasco Strong sauce contains a mixture of Red Savina and Jamaican Hot Red peppers that ferment for several months before the vinegar is added. The sauce is intensely spicy and natural red in colour and is the perfect sauce for everyday use for those who like a little spicy but not extremely spicy. It is important to emphasize that there is no added sugar in this sauce.
This sauce doesn't contain preservatives and artificial additives!
Spice level:
3/5
Type:
Fermented hot sauce (Louisiana style)
Ingredients:
Red Savina and Jamaican Hot Red chilli 80%, wine vinegar 17%, salt, antioxidant ascorbic acid, thickener xanthan gum *the colour, taste and feeling of bitterness may vary depending on the ripening conditions of the crop
Warning:
May contain peanuts, sesame, mustard and nuts.
Storage instructions:
Store at room temperature. Shake well before use. Once opened use within 90 days.
Expiry date/LOT number:
Indicated on the packaging.
Produced by:
Family Farm Goran Vrabec, Gajeva 37, 10297 Igrišće, Croatia
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