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Let cooking be a thrill with a help of an almond meal!
Nutrigold almond meal is a great wheat flour substitute in baking recipes whenever you want to reduce gluten content. Naturally gluten-free product from one of the most precious and most popular nuts.
What makes Nutrigold almond meal so special?
Made in a controlled environment from organically sourced raw almonds of the best quality, these unhulled ground almonds will retain their nutritional value even after grinding.
Nutrigold almond meal is a great ingredient for making delicious and healthy baked goods. Suitable for everyone practising the LCHF diet but also for anyone else who would like to refine their favourite meals with the aromatic properties of this flour giving them a rich nutty aroma and needed moisture.
This coarsely ground almond flour is also a great binding agent in succulent muffins, tasty tortillas or in a healthier version of all-time favourite pancakes giving them richness, depth and nutty flavour.
Replace traditionally used white flour with a Nutrigold almond meal in all of your healthy baking yearnings!
Suggested use:
It also gives another dimension to various baked goods.
Ingredients:
100% coarsely ground almond meal
Warning:
May contain traces of gluten (from spelt and oats), sesame, peanuts and other nuts.
Storage instructions:
Keep in a dry, cool and dark place.
Expiry date/LOT number:
Indicated on the packaging.
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: Spainper 100g | |
Energy value | 2667 kJ / 636,9 kcal |
Fat | 54,1 g |
Of which saturated | 4,22 g |
Carbohydrates | 10 g |
Of which sugars | 3,5 g |
Fibre | 10,7 g |
Protein | 24,1 g |
Salt | 0,05 g |
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