Byodo organic durum wheat gnocchi sardi in a packaging of  500g
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Bring flavours of Italy to your home with organic durum wheat gnocchi sardi pasta!

Regardless of its shape or size, pasta is an essential ingredient of Italian cuisine.

Byodo offers pasta made from carefully selected organically cultivated durum wheat according to the original Italian recipe in the shape of gnocchi. 
Due to the ability to bind and retain the sauce on the entire surface of the pasta, this pasta goes perfectly with thick and meaty sauces.

Therefore, order and enjoy delicious recipes with Byodo pasta!

Ingredients:

Durum wheat semolina*
*from controlled organic agriculture

Suggested use:

 Cook in salted boiling water for 9-10 minutes.

Expiry date/LOT number:

Indicated on the packaging.

Produced by:

Byodo Naturkost GmbH, Leisederstr 2., D-84453 Muhldorf, Germany

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia

Country of origin: Italy

Nutritional value

  Per 100 g
Energy value 1489 kJ / 351 kcal
Fat 1,5 g
of which saturated 0,4 g
Carbohydrate 72 g
of which sugars 4,3 g
Protein 11 g
Salt 0,01 g