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Keep it simple, take a bite!
If you are looking for a healthier and tastier bread alternative, you'd better taste Nutrigold graham crispbreads. A type of bread or cracker that is dry and flat, whose main advantage lies in its simplicity.
Made from coarse ground graham flour that preserves nutrients much better than other types of wheat flour, these crispbreads are excellent as a snack or a side dish.
The light and crunchy texture can be enjoyed with a cup of warm beverage, in a glass of milk, or maybe with your favourite savoury or sweet topping - basically anytime and anywhere.
Although on the salty side, Nutrigold graham crispbreads are enriched with a slightly sweet aroma that will instantly satisfy your taste buds.
Our delicious crispbread goes very well with hummus and vegan spreads. A great addition to soup and salad.
Ready to be consumed.
Whole grain wheat flour (59%), whole grain rye flour, corn meal, rapeseed oil, barley malt extract, baking powder, salt
May contain traces of peanuts, sesame and nuts.
Keep in a dry and dark place.
Expiry Date/LOT number:
Indicated on the packaging.
Galleria Internazionale d.o.o., Pradavčeva 6, 10000 Zagreb, CroatiaCountry of origin: Poland
|Energy value||1549 kJ / 367 kcal|
|Of which saturates||0,6 g|
|Of which sugars||2,7 g|
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