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Misako Panko Breadcrumbs: The Perfect Choice for Crispy Culinary Creations!
Misako Panko Breadcrumbs are light, crispy, and widely used in Japanese cuisine. Made from white wheat flour, water, salt, and yeast, these premium breadcrumbs deliver an incredible texture and flavour.
If you’re looking to add an extra crunch to your dishes, Misako Panko is your secret weapon in the kitchen.
Misako Panko Breadcrumbs are a versatile and healthy choice, perfect for preparing a variety of dishes, including:
Using Misako Panko Breadcrumbs is easy. Simply coat your food generously, fry in oil until it reaches a golden-brown colour, and enjoy a delicious, crunchy bite every time.
These breadcrumbs are also a healthier alternative to traditional options. Though made from white wheat flour, they contain fewer calories and fat than regular breadcrumbs and are also a great source of fibre.
Key Benefits of Misako Panko Breadcrumbs:
Create extraordinary meals with the perfect balance of flavour and texture!
Ingredients:
wheat flour, salt, yeast, sugar, glucose, ascorbic acid
Storage instructions:
Store in a cool and dry place.
Best before/ LOT number:
Indicated on the packaging.
Distributed by:
Galleria internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia
per 100 g | |
Energy | 1553 kJ / 371 kcal |
Fat | 2 g |
of which saturates | 0,4 g |
Carbohydrate | 73 g |
of which sugars | 2,7 g |
Protein | 13 g |
Salt | 0,75 g |
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