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Perfect for breakfast, sandwiches, or simply enjoying with your favorite spread – Terrasana Rye Bread with Spelt!
Rye, the queen of whole grains, is combined with spelt flour to give you not only a delicious experience but also a wealth of nutrients. The spelt grain adds a fine nutty flavor, while the rye provides a rich source of fiber and essential nutrients.
This bread offers a feeling of fullness and energy, making it an ideal choice for your breakfast or afternoon snack.
Whether paired with homemade spreads, fresh vegetables, or quality cheese, Terrasana Rye Bread with Spelt is the perfect base for tasty meals.
With its rich flavor and nutrients, this bread also stands out for its quality, as all ingredients are from 100% certified organic farming.
Enjoy a morning filled with energy and rich taste with Terrasana Rye Bread with Spelt.
Ingredients:
Coarse ground whole rye grains* 43%, water, spelt (wheat)* 8%, whole rye flour* 4%, green spelt (wheat)* 2%, sea salt, yeast
*from controlled organic farming
Note:
May contain traces of sesame, soy, and nuts.
Suitable for vegans.
Best before/ LOT number:
Printed on packaging.
Manufacturer:
TerraSana, P.O. Box 70, 2450 AB Leimuiden, Netherlands
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia
per 100 g | |
Energy | 840 kJ / 199 kcal |
Fats | 1,4 g |
of which saturates | 0,4 g |
Carbohydrates | 37,1 g |
of which sugars | 2,1 g |
Fibre | 9 g |
Protein | 5,1 g |
Salt | 0,9 g |
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