Organic Black Rice Noodles - Gluten Free 250g Terrasana

Black and brown rice noodles are made without wheat so they are also suitable for those with gluten allergies, and also due to their excellent nutritional values ​​they are easily digestible and do not cause stomach heaviness.

Slightly sweet taste and delicate structure make these noodles an ideal addition to miso soups and the popular Japanese ramen dish. Thanks to a special processing method black noodles will not over boil like other types of noodles when cooked.

These gluten free rice noodles easily absorb any flavour they are cooked with, particularly delicious when combined with vegetables from wok.

Add freshness and distinguished black-purple color to your dishes with 100% organic Terrasana black rice noodles.

Suggested use:

Cook in boiling water for 3 to 4 minutes and strain. Mix with desired sauce.

Ingredients:

*from certified organic agriculture

Warning:

Product may contain traces of sesame, soy and peanuts.

Storage instructions: 

Store in a cool and dark place.

Expiry date: 

Indicated on the packaging.

Produced by:

TerraSana P.O. Box 70, 2450 AB Leimuiden, Netherlands

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia