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Super flour for super meals!
This special flour combines three nutritious and gluten-free grains – teff, amaranth, and quinoa, which are perfect for creating healthy and nutrient-rich dishes. Teff, amaranth, and quinoa are known for their high nutritional value, and this flour is an excellent source of plant-based proteins, fiber, vitamins, and minerals. It's ideal for anyone following a gluten-free diet who wants to enjoy a variety of nourishing meals.
Perfect for making bread, cakes, pancakes, cookies, and many other dishes, this flour adds a mild nutty flavor and a crispy texture, making your favorite recipes healthier and tastier.
Properties:
Enhance your diet with this super flour, which is the perfect addition to your daily meals.
Recommended for anyone looking to enjoy healthy, gluten-free, and organic meals!
Ingredients:
Corn flour* 85%, amaranth flour* 5%, teff flour* 5%, quinoa flour* 5%
*from organic farming
Note:
May contain soy. Gluten-free. Packed in a controlled atmosphere.
Instructions for use:
Suitable for making bread, pastries, cookies, pizza, muffins, and cakes.
Storage conditions:
Store in a cool, dry place.
Best before | LOT number:
Printed on the packaging.
Manufacturer:
Pasta Natura, Via Agricoltura 10, 12022 Busca (CN), Italy
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10 000 Zagreb, Croatia
per 100 g | |
Energy | 1480 kJ / 349 kcal |
Fats | 1,6 g |
of which saturates | 0,6 g |
Carbohydrates | 74 g |
of which sugars | 0,6 g |
Fibre | 3,4 g |
Protein | 8 g |
Salt | 0,02 g |
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