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Alfalfa, also known as lucerne (Medicago Sativa L.) is a part of the legume family, but it's also considered to be a herb. Alfalfa seeds are one of the most popular seeds for sprouting due to their excellent taste and nutrient-rich content. Sprouts are best for consumption raw, in salads, sandwiches, when added to juices, cold vegetable soups or even in hot meals in which high temperature cooking is not required. The subtle nutty taste of alfalfa sprouts will fit into any dish.
Suggested use:
Soak in water overnight. The next morning arrange them on the appropriate surface like sprouter tray or sprouting jar allowing seed to increase their volume at least 4 times. Keep at room temperature and in good light conditions. Wet 2-3 times a day until complete germination occurs in 3-4 days. They can be consumed immediately or stored in the refrigerator for 1-2 weeks.
Ingredients:
Alfalfa seed for sprouts from controlled organic agriculture
Warning:
Product may contain traces of gluten, soy and mustard seeds.
Storage instructions:
Store in a dry, cool and dark place.
Expiry date:
Indicated on the packaging.
Produced by:
BAVICCHI S.P.A., Via Della Valtiera 293, 06135, Umbria-Perugia, Italy
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: ItalyRudeška cesta 169a - Point Shopping Mall, Zagreb 10090
Mon-Sat: 09:00am-09:00pm
Sun: 09:00am-02:00pm
003851 5530 755, [email protected]
Vlaška 23 - Zagreb 10000
Mon-Sat: 08:00am-09:00pm
Sun: 08:00am-03:00pm
003851 5615 406, [email protected]
Ljubljanska 2b - Zagreb, 10090
Mon-Sun: 09:00am-09:00pm
Working Sunday in February: 9th
Working Sunday in March: 23rd
003851 2110 146, [email protected]
Zadarska 13 - Split 21000
Mon-Sat: 08:00am-09:00pm
Sun - 08:00am-03:00pm
0038521 267 565, [email protected]
Riva 20a - Rijeka 51000
Mon-Sat: 08:00am-09:00pm
Sun: 08:00am-03:00pm
0038551 606 923, [email protected]
Janka Polića Kamova 81, 51000
Mon-Sat: 09:00am-09:00pm
Sun: 10:00am-09:00pm
This shop is closed on Sundays until the 31st of March.
003851 361 621, [email protected]
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