Chickpea Flour Gluten Free - Organic 500g Pasta Natura

A perfect flour for your culinary adventures!

If you like tasty bagels, soft oven-baked bread with a crispy crust, healthier pancakes and hearty sauces - you are in the right place! Healthy Food Factory presents 100% organic and gluten-free chickpea flour by Pasta Natura. 

Gram flour, besan or simply chickpea flour is a nutritious alternative to wheat flour. Unlike traditionally used wheat flour, this type of flour contains fewer carbohydrates and more protein and is therefore considered a healthier choice in various baking and cooking recipes. 

It is also a great base for vegan and vegetarian dishes in which it can be used as a binding ingredient and egg substitute.

Recreate your tested recipes or try new ones by using gluten-free Pasta Natura flour from organically grown chickpeas!

Ingredients:

100% chickpea flour*
*from controlled organic agriculture 

Warning:

May contain traces of soy.

Storage instructions:

Store in a cool and dry place. Controlled atmosphere packaging.

Expiry date/ LOT number: 

Indicated on the packaging.

Produced by:

Via Agricoltura, 10, 12022 Busca CN, Italy

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia